Lions Gate Baronial Banquet


Hosted in-person by Device of Lions Gate

The Barony of Lions Gate (Vancouver, BC )

Event Summary

Event Main Contact (Event Steward): Sara la Rosa
Date: December 2 , 2023
Site opens at: 4:00 PM on December 2th 2023
Site closes at: 11:00 PM

This is a Level 2: Branch Event where no Kingdom or Principality business is expected to be conducted event.

Winter fast approaches and the nights grow longer. It is the time to gather, sharing both the merriment of friends and the bounty of the feast. Let our cheer and revelry be a beacon for the coming year.

Where: Murrayville Hall

21667 48th Avenue
Langley, BC V2Y 0M6

Parking: half a block away in the lot at the five points corner of 48th, 216th and Old Yale Road

Event will have a special occasion license, no outside alcohol permitted

Event Registration Fee:  $25 Site Fee

Less $5 for members

Children(18 and under): free. Feast fees still apply

Feast Fees: $30

Gate will open at 4pm.

While the building is open long before then, if you show up before gate opens, it means you have just volunteered! Thank you so much! We appreciate all of our wonderful volunteers and could not do an event like this without you.

In the time between Gate opening and Feast, we will have Collegium to entertain and plenty of games to play. Feel free to bring a game to share. If we are truly lucky, we might be able to talk our lovely dance mistresses into leading us through a dance or two or maybe more!

Feast begins at 6.

As the removes of the feast are brought forth we shall be entertained further with a stirring rendition of Beowulf which will tantalize our minds just as the food shall to our tastebuds.

We have left a bit of room for Court if any royals are in attendance and wish it.

At 10, it will be time to say good-bye, but you can stay with the clean up crew if you of a helpful frame of mind.


This event includes the following activities and/or services:
Offers a feast or meal

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Meal Information

The feast begins at 6pm

Bread, Butter, Cheese, Various Pickles
Roman Eggs
Kedel Of Ting Gravet Op
(a pottage of roots and herbs)
Oat Cakes

Roasted Fowl in a Green Sauce
Fish Day (Vegetarian) Frumenty
Caul and Leac ‘Boiled’ in Butter
(cabbage and leeks)
Hunigaepplas or GesufelHlaf (Honey-Cake)

Roasted Swin With Chestnuts with Cipena Syfling Sauce
Bashed Neeps with Carrots in Honey and Ginger
Amigdale Cake (GF)
Fresh Hwerthettan
(cucumbers, salt, wine vinegar)
Fried Fruit

A Selection of Fruit and Cheese

Dietary Restrictions:

Note that as an Anglo-Saxon meal, butter is in heavy use.

This page for event id 8151 was last updated: November 8, 2023
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