Event Main Contact (Event Steward): Jaqueline Lefleur
Date: December 5 , 2009
Site opens at: 12:00 AM on December 5th 2009
Site closes at: 12:00 AM
Event site:
Glenbrook Park Amenities Centre
76 Jamieson Court
New Westminster, BC V3L 1M9
Let the populace of Lions Gate
rejoice!
In the dark days of winter is the time to exchange stories of
victories past and hard won achievements, feast upon foods
good for the soul, and dance to bring joy to the ear and
heart. The populace of Lions Gate is invited to honor their
undoubted Excellencies,
Baron Sir Griffin ap
Bedwyr and
Baroness
Caitrin ni Cingeadh at a night of feasting,
celebration, and dancing at the Griffin & Acorn
Tavern.
Feast upon hearty foods
of the 12th century Welsh countryside as crafted
by chef Sir Yusuf ben Joseph. Celebrate those recognized at
Baronial court. Delight at the dulcet tones of Collegium
Leonum, and enjoy the Bardic Interludes. Dance with the
guidance of our Mistress of Dance, HL
Rhiannon ap Gwynedd. Test your wits and concentration
at the Games tables. Rumour is that there will be tops to
play with for the young (and young at heart!) and a Tablero
board for the adults. Baronial court will take place upon
completion of the main feast. Sweets and dancing to commence
immediately thereafter. There will be a cash bar. No other
alcohol permitted at the venue.
Volunteers
needed! Assistance for set up, signage, kitchen scullery,
gate, and tear down will be received with gratitude and
thanks. Please contact the event steward, HL Jaqueline
Lefleur, at SCAJaqueline@shaw.ca
Date and Time
Saturday, December 5,
2009
Doors open at 5 pmFeasting begins 6
pmBaronial Court 8
pm(ish)Close
11pmPackout and off the lot by
11:59 pm!
(Cleaning, scullery,
and tear down volunteers needed. Please contact the
event steward, above, if you can assist. Many hands make
light work.)
Feast
Menu
Starters
various pickles
snap peas
carrots
savory welsh cakes
soft goat cheese/chives
fluffy white breadSoup
pork (possibly lamb as well) and leek cawl (with
vegetables)Breads
Barley bread plates
OatcakesMain
dishes
Boiled pork (from Cawl) with wine and clove sauce
Beef well roastedVegetables
Roasted roots with berry sauce and parsley sprinkle and
green peas
(turnip, parsnip, beets, celeriac, carrots etc…)
Butternut squash w/rosemary, brown sugar and roasted
hazelnuts and
grated carrots
Steamed fried cabbage and leeks w/salted ham and apple
cider vinegar
Possibly some brussels done with the cabbageDessert
Sweet Welsh cakes w/currant and blackberry surprisePeriod miscellany for
the adventurous and the
curiousAll of these dishes are traditional Welsh
foodsSalted
duck
Leek pasty
Larver bread (in a sauce with seville oranges for the duck
and meats)
Tickets
Tickets $20 (plus $3
NMS fee for non-members; NMS will be collected at
Gate.)$10 for children 5-12
years.Children under 5
FREE.All fees in Canadian
funds. US dollars accepted at
par.
Tickets sold only in
advance and seating is
limited.
For payment
by cheque, please make out to Barony of
Lions Gate, and mail to the event steward. Contact
information below.
Sales end
Thursday, December 3rd! For more information, contact
Jaqueline Lefleur for tickets, contact information below. HL
Jaqueline will be attending and selling tickets at the
following upcoming events and
practices:
November 30 – Archery
and Fight Practice (Cloverdale Fair
Grounds)December 3 – Dance
and Archery Practice (New Westminster, Sapperton
Pensioner’s Hall)
Event Steward
HL Jaqueline Lefleur
(mka Kirsten Masse)778-355-4906 (no
phone calls after 9 pm please.)1-1140 Cecile
DrivePort Moody, BC, V3H
1M9
Site
Information
Glenbrook
Park Amenities Centre
76 Jamieson Court,New Westminster,
BC
The venue is wheelchair
accessible and service dog friendly.
Please note open candle
flames are not permitted! Candle holders must surround the
entire flame. Lanterns, large votives and hurricane lamps
welcome; low tealights, tapers and candleabra are not (unless
fitted with flameless candles). Thank you for keeping
garments and populace safe, and the venue
happy.
This page for event id 5046 was last updated: October 31, 2021
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