Ferret’s Feast

 

Event Summary

Event Main Contact (Event Steward): Robert of Caithness
Date: November 1 , 2008
Site opens at: 12:00 AM on November 1th 2008
Site closes at: 12:00 AM

Event site:
The Moose Jaw Wildlife Federation Hall
1396 3rd Ave NE Moose Jaw, SK S6H 4V8



Ferret’s Feast XXV
 
Greetings unto the Populous of Avacal nad the Knowne World.
 
The Shire of Valley Wold is holding it’s annual feast.  This is the Silver Anniversary of Ferret’s Feast.
Back in AS 18, the Shire of Valley Wold held it’s first feast.  The Feast of the Sable Mustella.
Through the many years, the Shire of Valley Wold has held a feast after the Harvests to celebrate our good fortunes.
This year is no exception.  Lady Mora of Lincolnshire is the Feast-o-crat and I, Robert of Caithness, am the Autocrat.
 
We would like to invite the Knowne Worlde to our lovely Shire for our Silver Anniversary event.
 
Where:  Moose Jaw Wildlife Federation Hall.
            1396 3rd Ave N.E. Moose Jaw.
When:   November 1st, AS 43.
            Hall opens at 10:00 a.m.
            Hall closes at 11:00 p.m.
Who:    The Shire of Valley Wold
Why:    It’s Our Silver Anniversary
What:   There will be an Armoured Tourney to determine who our next Champion of Sword will be.
            There will be a Rapier Tourney to determine who our next Bravo will be.
 
Cost:     $15.00 for members over the age of 16 for the Feast.  NMS $3.00 extra for non-members.
             $7.50 for members between the ages of 12 to 16.  No NMS for Minors as per SCA policy.
             $5.00 for site fee.
             $Free for those under 11.
Please Make cheques payable to MJSCA.
 
If you have any questions please contact the Autocrat by either Phone at 1 (306) 694-5256 or e-mail at ten.letksas@regyt
By mail.
Mike Bartlett
313 Main St. S
Moose Jaw, SK
S6H 4V8
 

Lady Mora of Lincolnshire has given me the menu for this year’s Ferret’s Feast.
 
Table Remove.
Devilled Eggs
Nuts and Pickles
Bread and Honey Butter
Vegetables and Dip
Puff pastries with cheese and ham
 
1st Remove.
Tortiare with Pork, Chicken and Beef
Caesar Salad
 
2nd Remove
Beef Stroganoff or Fettuccini Alfredo
Peas in Dill and Cream
 
3rd Remove.
Roast Chicken and Gravy
Baked Salmon on a bed of Rice
Roasted Root Vegetables
 
4th Remove
Baklava
Assorted Tarts
 
I hope every one who attends brings their appetites.




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